The Patissier

Description

Description

We are a Singapore-grown patissierie that takes the very best of traditional French baking techniques and translates them into innovative and original sweet indulgences. Our handcrafted cakes and pastries, always freshly-baked with the finest ingredients, are perfect for a special occasion or as a treat for everyday.

Our head baker and co-owner was trained in the time-honored techniques of the great French patissiers at the Cordon Bleu, London. Since our opening in 2000, we have taken that great tradition a step further by melding exotic elements drawn from Asia’s varied epicurean cultures to craft desserts that offer a richness of taste and flavour.

That is our trademark, as is the sophisticated design and presentation of our cakes and pastries. A dessert from The Patissier satisfies more than your palate; it is a complete sensory feast from the first blushingly red berry to the last perfectly placed chocolate curl.

Contact

Contact

Location

The Patissier
Get directions

Contact

The Patissier
Please create a form with contact 7 and add.

Theme Settings > Item Pages > Contact > Contact Form ID

Ratings

The Patissier

Review & Rating

0

0 Total
Be the first to give your rating and review
Thank you.
Service
0.0%
Quality
0.0%
Price
0.0%
Overall
0.0%

The Patissier…a delightful marriage of traditional French baking and exciting, fresh flavours.

We are a Singapore-grown patisserie that takes the bery best of traditional French baking techniques and translate them into innovative and original sweet indulgences.

Cakes, cakes, cakes and MORE cakes!